Browsing by Subject Rice

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PreviewIssue DateTitleAuthor(s)
PGIATAR-1-298.pdf.jpg1989Ammonium dynamics in a Leucaena green manure incorporated puddle rice soilZoysa, A.K.N.; Keerthisinghe, G.; Jayakody, A.N.; Upasena, S.H.
PGIATAR-18-322.pdf.jpg2006Antioxidant response of rice (Oryza sativa L.) varieties to salt stress at different growth stagesSafeena, M.I.S.; Bandara, D.C.
PGIATAR-9-15.pdf.jpg1997Cell and protoplast culture of indica-javanica Elite rice breeding lines, IR 65597-134-2 and IR 65598-112-2Fernando, S.C.; Power, J.B.; Davey, M.R.
PGIATAR-20-168.pdf.jpg2008Cooking and eating traits of some Sri Lankan traditional rice varieties across Yala and Maha seasonsAbeysekera, W.K.S.M.; Somasiri, H.P.P.S.; Premakumara, G.A.S.; Bentota, A.; Rajapakse, D.; Ediriweera, N.
PGIATAR-21(1)-30.pdf.jpg2009Development durations, colonization and insecticide efficacy of leaf mite, Oligonychus oryzae hirst on riceRadhakrishnan, V.; Ramaraju, K.
2017Development of a mathematical model for evaporative cooling of rough rice (Oryza sativa L.) in deep bedKariyawasam, H.K.P.P.
2010Development of an Efficient Agrobacterium Mediated Transformation Protocol for Sri Lankan Rice Variety - Bg 250Hettiarachchi, G.H.C.M.; Ratnayake,R.M.L.K.
PGIATAR-22(1)-45.pdf.jpg2010Development of an efficient agrobacterium mediated transformation protocol for Sri Lankan rice variety - Bg 250Ratnayake, R.M.L.K.; Hettiarachchi, G.H.C.M.
PGIATAR-17-183.pdf.jpg2005Differential response in scavenging of reactive oxygen species in rice var.IR 20 exposed to sublethal and lrthal level of NaCl stressDjanaguiraman, M.; Sheeba, J.A.; Durga devi, D.; Bangarusamy
PGIATAR-12-429.pdf.jpg2000Drought induced changes in proteins and superoxide dismutase zymogram of rice cultivarsUmayal, L.; Chandra Babu, R.; Sadasivam, S.; Chezhian, P.
PGIATAR-20-343.pdf.jpg2008Effect of nutrient levels and biofertilizer on growth and yield of paddy under system of rice intensification (SRI) and conventional methods of cultivationWijebandara, D.M.D.I.; Dasog, G.S.; Patil, P.L.; Hebbar, M.
PGIATAR_24(4)-317.pdf.jpg2013Effect of processing condition and polishing rate on apparent amylose content of some Sri Lankan rice varietiesDarandakumbura, H.D.K.; Prasantha, B.D.R.; Wijesinghe, D.G.N.G.
PGIATAR-24(2)-163.pdf.jpg2013Effect of processing conditions and cooking methods on resistant starch, dietary fiber and glycemic index of riceDarandakumbura, H.D.K.; Wijesinghe, D.G.N.G.; Prasantha, B.D.R.
PGIATAR-22(1)-26.pdf.jpg2010The effect of rice variety and parboiling on in vivo glycemic responsePathiraje, P.M.H.D.; Madhujith, W.M.T.; Chandrasekara, A.; Nissanka, S.P.
PGIATAR-13-267.pdf.jpg2001The effect of trade policies on returns to rice research in Sri Lanka:an analysisNiranjan, S.K.D.F.F.; Jogaratnam, T.; Weerahewa, J.
2020Evaluating the produtivity and stability of major rice-based annual cropping systems of Sri Lanka using APSIM (Agriculture Production system SIMulatorAmarasingha, R.P.R.K.
PGIATAR-9-35.pdf.jpg1997Genetic analysis of new plant type in rice (Oryza sativa L.) with a view to exploit yield potentialBentota, A.P.; Senadhira, D.; Lawrence, M.J.
PGIATAR-17-39.pdf.jpg2005Identification of microsatellite markers associated with drought tolerance in rice (Oryza sativa L.) using bulked line analysisKumar, B.; Gomez, S.M.; Boopathi, N.M.; Kumar, S.S.; Kumaresan, D.; Biji, K.R.; Babu, B.K.; Prasad, N.S.R.; Shanmugasundaram, P.; Babu, R.C.
2020Investigation of the recent changes in paddy cultivation in terms of food quality and ecosystem sustainabilityKoralegedara, K.G.I.D.
PGIATAR_29_3_241.pdf.jpg2018Mapping and validation of quantitative trait loci for root architectural traits in rice (oryza sativa) under non-stress and salinity stress conditionsGimhani, D.R.; Abhayawickrama, B.P.; Saliha, M.S.F.; Kottearachchi, N.S.