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Postgraduate Institute of Agriculture, University of Peradeniya
The Postgraduate Institute of Agriculture(PGIA), Univesity of Peradeniya
PGIA e-Repository
Browsing by Author Samarajeewa, U.
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Showing results 1 to 10 of 10
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Issue Date
Title
Author(s)
1999
Deposition of polycyclic aromatic hydrocarbons from different coconut based fuels in smoke curing of copra
Rodrigo, M.C.P.
;
Samarajeewa, U.
;
Wijeratne, M.C.P.
2004
Development of a Rotary solar hybrid dryer for small scale copra processing
Thanaraj, T.
;
Dharmasena, D.A.N.
;
Samarajeewa, U.
1999
Development of a spectrophotometric method to estimate histamine content in fish
Gunaratne, S.
;
Samarajeewa, U.
1997
The effect of cooking ingredients on histamine in fish
Gunaratne, S.
;
Samarajeewa, U.
;
Fonseka, T.S.G.
;
Ranjani, I.V.
1994
Histamine and histamine producing bacteria in fish from Sri Lanka
Gunaratne, S.
;
Samarajeewa, U.
2001
Incidence and detection of Listeria monocytogenes in milk and milk products of Sri Lanka
Jayamanne, V.S.
;
Samarajeewa, U.
1999
Quality defects in manually processed cashew:incidents , origins and recommendations
Hidellage, V.
;
Samarajeewa, U.
2001
Quality improvement in cottage level cashew processing through modification of dryers
Hidellage, V.
;
Samarajeewa, U.
1999
Serum histamine concentrations of individuals consuming histamine contaminated fish
Chandrasekara, A.
;
Samarajeewa, U.
1995
Use of liquid smoke to prevent aflatoxin contamination of coconut
Rodrigo, M.C.P.
;
Samarajeewa, U.
;
Wijeratne, M.C.P.