Please use this identifier to cite or link to this item:
http://192.248.43.153/handle/1/3060| Title: | Phenolic content and antioxidant capacity of selected underutilized fruits grown in Sri Lanka |
| Authors: | Piyathunga, A.L.I. Mallawaarachchi, M.A.L.N. Madhujith, W.M.T. |
| Keywords: | Antioxidant activity DPPH FRAP Total phenolic content Underutilized fruits of Sri Lanka |
| Issue Date: | 2016 |
| Publisher: | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya |
| Citation: | Tropical Agricultural Research, 27(3):p.277-286 |
| URI: | http://192.248.43.153/handle/1/3060 |
| Appears in Collections: | Tropical Agricultural Research |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PGIATAR_27_3_277.pdf | 565.49 kB | Adobe PDF | ![]() View/Open |
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