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Postgraduate Institute of Agriculture, University of Peradeniya
The Postgraduate Institute of Agriculture(PGIA), Univesity of Peradeniya
Please use this identifier to cite or link to this item:
http://192.248.43.153/handle/1/2822| Title: | The effect of temperature and ethylene on ripening of banana and tomato |
| Authors: | Hettiarachchi, C.T. |
| Keywords: | Crops |
| Issue Date: | 2002 |
| URI: | http://192.248.43.153/handle/1/2822 |
| Appears in Collections: | Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 556380-AB.pdf | 106.3 kB | Adobe PDF |  View/Open | |
| 556380.pdf Restricted Access | 7.37 MB | Adobe PDF | View/Open Request a copy |
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