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Postgraduate Institute of Agriculture, University of Peradeniya
The Postgraduate Institute of Agriculture(PGIA), Univesity of Peradeniya
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http://192.248.43.153/handle/1/1462| Title: | Optimum initial sugar concentration for efficient mollasses fermentation by Saccharomyces cerevisiae |
| Authors: | Fernando, M.J.B. Ravindran, G. |
| Keywords: | Industry Sugar concentration Mollasses fermentation Yeast culture Small industry Beverages |
| Issue Date: | 1990 |
| Publisher: | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya |
| Citation: | Tropical Agricultural Research, 02:p.255-263 |
| URI: | http://192.248.43.153/handle/1/1462 |
| Appears in Collections: | Tropical Agricultural Research |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PGIATAR-2-255.pdf | 246.98 kB | Adobe PDF |  View/Open |
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