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Postgraduate Institute of Agriculture, University of Peradeniya
The Postgraduate Institute of Agriculture(PGIA), Univesity of Peradeniya
PGIA e-Repository
Browsing by Author Venkateshaiah, B.V.
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Showing results 1 to 2 of 2
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Issue Date
Title
Author(s)
1998
Comparison of three coagulants in the preparation of paneer
Arun Kumar, H.
;
Ramanjaneyulu, G.
;
Venkateshaiah, B.V.
1997
Development of a frozen yoghurt dessert of sensory acceptability
Venkateshaiah, B.V.
;
Atmarara, K.
;
Gireesh, T.
