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Showing results 1 to 9 of 9
PreviewIssue DateTitleAuthor(s)
2017Assessment of climate resilience of tomato, chilli and potato in different agro-ecological zones of Sri Lanka and increasing their adaptation capacity to longterm climate changeAbhayapala, K.M.R.D.
2015Biological control of Ralstonia Solanacearum causing bacterial wilt of tomato using bacteriophagesKalpage, M.D.
2013Control of Parthenium hysterophorus L. and its impact on yield performance of Tomato (solanum lycopersicum L.) in the Nothern province of Sri LankaNishanthan, K.; Sivachandiran, S.; Marambe, B.
PGIATAR_30_3_97.pdf.jpg2019Determination of optimum nitrogen concentrations in hydroponics for tomato grown in coir medium in tropical greenhouseErabadupitiya, H.R.U.T.; Weerakkody, W.A.P.l; Nandasena, K.A.
PGIATAR-20-134.pdf.jpg2008Evaluation of finger-feel firmness as a subjective measurement of tomato quality degradation in the retail marketRanatunga, C.L.; Jayaweera, H.H.E.; Ariyaratne, T.R.
PGIATAR-22(1)-54.pdf.jpg2010Growth stage based economic injury levels for two spotted Spider Mite, Tetranychus urticae Koch (Acari, Tetranychidae) on tomato, Lycopersicon esculentum Mill.Jayasinghe, G.G.; Mallik, B.
PGIATAR_28_4_447.pdf.jpg2017Impact of moderate intensity pulsed electric field (mipef) treatment on lycopene content and lycopene in vitrobioaccessibility of whole tomatoJayathunge, K.G.L.R.; Stratakos, A.; Cregenzán-Albertia, O.; Grant, I.R.; Lyng, J.; Koidis, A.
PGIATAR-20-200.pdf.jpg2008Production of new varieties of tomatoes based on yield and fruit quality characters using molecular and classical breeding techniquesAlwis, L.M.H.R.; Perera, A.L.T.; Samarasinghe, W. L.G.
2019Simulation modeling to predict the response of maize, mung bean and tomato to present and future climate across an environmental gradientKumara, J.B.D.A.P.
Showing results 1 to 9 of 9