Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2237
Title: Effect of 6-BAP and sucrose pulsing on vase life of lotus(Nelumbo nucifera)
Authors: Chathuri, K.B.B.
Sarananda, K.H.
Keywords: Agriculture
Lotus
Nelumbo nucifera
Nelumbonaceae
Post harvest handling
Vase life
Pulsing
Senescence
Quality
6- benzylaminopurine
Sucrose
Issue Date: 2011
Publisher: Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Citation: Tropical Agricultural Research, 22(4):p.402-409
URI: http://192.248.43.153/handle/1/2237
Appears in Collections:Tropical Agricultural Research

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