Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2159
Title: Effect of oxidative stress on abcission of tomato fruits and its regulation by Nitrophenols
Authors: Djanaguiraman, M.
Durga Devi, D.
Sheeba, J.A.
Bangarusamy, U.
Babu, R.C.
Keywords: Agriculture
Tomato plants
Lycopersicon esculentum mill.
Antioxidant enzyme acvtivity
Auxin level
Yield
Crop improvement
Crop physiology
Nitrophenol application
Issue Date: 2004
Publisher: Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Citation: Tropical Agricultural Research, 16:p.25-36
URI: http://192.248.43.153/handle/1/2159
Appears in Collections:Tropical Agricultural Research

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