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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/1666
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dc.contributor.authorDe Silva, A.P.G.S.en_US
dc.contributor.authorThattil, R.O.en_US
dc.contributor.authorSamita, S.en_US
dc.date.accessioned2014-11-05T10:48:26Z-
dc.date.available2014-11-05T10:48:26Z-
dc.date.issued2000en_US
dc.identifier.citationTropical Agricultural Research, 12:p.287-296en_US
dc.identifier.urihttp://192.248.43.153/handle/1/1666-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectHealth Scienceen_US
dc.subjectHuman development indexen_US
dc.subjectFood and nutritionen_US
dc.subjectMufirariate analysisen_US
dc.titleEstimation of food and nutrition factor in human developmenten_US
dc.typeArticleen_US
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