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Postgraduate Institute of Agriculture, University of Peradeniya
The Postgraduate Institute of Agriculture(PGIA), Univesity of Peradeniya
Please use this identifier to cite or link to this item:
http://192.248.43.153/handle/1/1574| Title: | Antinutritional properties and vitamin C content of greenleafy vegetables and their losses during home level preparations |
| Authors: | Gunasekera, G.G.S. Ravindran, G. |
| Keywords: | Biological Sciences Botanical names |
| Issue Date: | 1989 |
| Publisher: | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya |
| Citation: | Tropical Agricultural Research, 1:p.191-201 |
| URI: | http://192.248.43.153/handle/1/1574 |
| Appears in Collections: | Tropical Agricultural Research |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PGIATAR-1-191.pdf | 407.91 kB | Adobe PDF |  View/Open |
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