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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/3051
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dc.contributor.authorMudannayake, D.C.
dc.contributor.authorWimalasiri, K.M.S.
dc.contributor.authorSilva, K.F.S.T.
dc.contributor.authorAjlouni, S.
dc.date.accessioned2020-01-14T07:23:57Z-
dc.date.available2020-01-14T07:23:57Z-
dc.date.issued2016
dc.identifier.citationTropical Agricultural Research, 27(2):p.171-181
dc.identifier.urihttp://192.248.43.153/handle/1/3051-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
dc.subjectBifidobacteria
dc.subjectInulin
dc.subjectLactobacilli
dc.subjectPrebiotics
dc.subjectSymbiotic
dc.titleEffect of asparagus falcatus and taraxacum javanicum inulins on growth of l. acidophilus la-5 and b. animalis subsp lactis bb-12, cocultured in skim milk
dc.typeArticle
Appears in Collections:Tropical Agricultural Research

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