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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/3025
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dc.contributor.authorFaruque, S.
dc.contributor.authorIslam, M.N.
dc.contributor.authorBhuiyan, A.K.F.H.
dc.date.accessioned2020-01-13T09:36:01Z-
dc.date.available2020-01-13T09:36:01Z-
dc.date.issued2015
dc.identifier.citationTropical Agricultural Research, 26(4):p.596-607
dc.identifier.urihttp://192.248.43.153/handle/1/3025-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
dc.subjectEconomic traits
dc.subjectEx situ selection
dc.subjectIndigenous chicken
dc.titleEx situ improvement of indigenous chicken in Bangladesh
dc.typeArticle
Appears in Collections:Tropical Agricultural Research

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