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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2813
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dc.contributor.authorRanaweera, A.S.en_US
dc.date.accessioned2015-05-25T09:33:35Z-
dc.date.available2015-05-25T09:33:35Z-
dc.date.issued2002en_US
dc.identifier.urihttp://192.248.43.153/handle/1/2813-
dc.subjectstatisticsen_US
dc.subjectSri Lankaen_US
dc.titleUse of statistical methods in the development of withering techniques and moisture determination in tea and certification of organic teaen_US
dc.typeThesisen_US
dc.identifier.institutionPGIA, University of Peradeniyaen_US
dc.identifier.degreePh.D.en_US
dc.identifier.accessionnumber531201en_US
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