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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2098
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dc.contributor.authorWijewardane, R.M.N.A.en_US
dc.contributor.authorGuleria, S.P.S.en_US
dc.date.accessioned2014-11-05T10:50:38Z-
dc.date.available2014-11-05T10:50:38Z-
dc.date.issued2009en_US
dc.identifier.citationTropical Agricultural Research, 21(1):p.10-20en_US
dc.identifier.urihttp://192.248.43.153/handle/1/2098-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectAppleen_US
dc.subjectMalus domesticaen_US
dc.subjectPost harvest treatmenten_US
dc.subjectPre coolingen_US
dc.subjectFruit coatingen_US
dc.subjectPlant extractsen_US
dc.subjectPackaging materialsen_US
dc.subjectStorage qualityen_US
dc.subjectCrop protectionen_US
dc.titleCombined effects of pre-cooling , application of natural extracts and packaging on the storage quality of Apple (Malus domestica) cv.Royal deliciousen_US
dc.typeArticleen_US
Appears in Collections:Tropical Agricultural Research

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