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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2064
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dc.contributor.authorNanayakkara, K.P.G.A.en_US
dc.contributor.authorHerath, H.M.W.en_US
dc.contributor.authorSenanayake, Y.D.A.en_US
dc.date.accessioned2014-11-05T10:50:24Z-
dc.date.available2014-11-05T10:50:24Z-
dc.date.issued1997en_US
dc.identifier.citationTropical Agricultural Research, 9:p.90-95en_US
dc.identifier.urihttp://192.248.43.153/handle/1/2064-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectPineappleen_US
dc.subjectPre-harvest treatmenten_US
dc.subjectInternal browningen_US
dc.subjectPotassiumen_US
dc.subjectFruit qualityen_US
dc.subjectCold storageen_US
dc.titleEffects of some pre-harvest treatments of potassium and hormones on fruit core tissue deterioration and internal browning of pineapple under cold storageen_US
dc.typeArticleen_US
Appears in Collections:Tropical Agricultural Research

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