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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2063
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dc.contributor.authorSelvarajah, S.en_US
dc.contributor.authorHerath, H.M.W.en_US
dc.date.accessioned2014-11-05T10:50:23Z-
dc.date.available2014-11-05T10:50:23Z-
dc.date.issued1997en_US
dc.identifier.citationTropical Agricultural Research, 9:p.77-89en_US
dc.identifier.urihttp://192.248.43.153/handle/1/2063-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectPineappleen_US
dc.subjectAnanas comosus L.en_US
dc.subjectPost harvest treatmenten_US
dc.subjectNeolitsea cassiaen_US
dc.subjectCold storageen_US
dc.subjectInternal browningen_US
dc.subjectDawul kurunduen_US
dc.titleEffect of an edible coating on some quality and physico-chemical parameters of pineapple during cold storageen_US
dc.typeArticleen_US
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