Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/2007
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dc.contributor.authorPadmathilake, K.R.E.en_US
dc.contributor.authorWickramarachchi, V.N.en_US
dc.contributor.authorAnver, M.A.M.S.en_US
dc.contributor.authorBandara, D.C.en_US
dc.date.accessioned2014-11-05T10:50:13Z-
dc.date.available2014-11-05T10:50:13Z-
dc.date.issued2007en_US
dc.identifier.citationTropical Agricultural Research, 19:p.193-201en_US
dc.identifier.urihttp://192.248.43.153/handle/1/2007-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectMedicinal plantsen_US
dc.subjectMinten_US
dc.subjectMentha sylvestris L.en_US
dc.subjectMustarden_US
dc.subjectBrassica integrifolia L.en_US
dc.subjectAsamodagamen_US
dc.subjectTrachyspermum involucratum L.en_US
dc.subjectCultivationen_US
dc.subjectHydroponicsen_US
dc.subjectAlbert's solutionen_US
dc.subjectEconomic viabilityen_US
dc.subjectFeasibilityen_US
dc.titleBiological and economical feasibility of growing Mint (Mentha sylvestris L.), Mustard (Brassica integrifolia L.) and Asamodagam (Trachyspermum involucratum L.) under hydroponicsen_US
dc.typeArticleen_US
Appears in Collections:Tropical Agricultural Research

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