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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/1807
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dc.contributor.authorRajaguru, R.en_US
dc.contributor.authorMandanna, P.K.en_US
dc.contributor.authorAchoth, L.en_US
dc.date.accessioned2014-11-05T10:49:10Z-
dc.date.available2014-11-05T10:49:10Z-
dc.date.issued2005en_US
dc.identifier.citationTropical Agricultural Research, 17:p.257-263en_US
dc.identifier.urihttp://192.248.43.153/handle/1/1807-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectTea producetionen_US
dc.subjectGlobal competitivenessen_US
dc.subjectPolicy Analysis Matrix(PAM)en_US
dc.subjectIndiaen_US
dc.subjectProduction costen_US
dc.subjectPriceen_US
dc.subjectAgricultural economicsen_US
dc.titleGlobal competitiveness of Nilgiris Tea-A Pam Approachen_US
dc.typeArticleen_US
Appears in Collections:Tropical Agricultural Research

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