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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/1676
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dc.contributor.authorKumari, D.L.C.en_US
dc.contributor.authorPeiris, S.E.en_US
dc.date.accessioned2014-11-05T10:48:31Z-
dc.date.available2014-11-05T10:48:31Z-
dc.date.issued2000en_US
dc.identifier.citationTropical Agricultural Research, 12:p.416-422en_US
dc.identifier.urihttp://192.248.43.153/handle/1/1676-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectDried flowersen_US
dc.subjectPreservationen_US
dc.subjectAir dryingen_US
dc.subjectGlycol preservationen_US
dc.subjectDesiccationen_US
dc.titlePreliminary investigation of preservation methods to produce dried flowers of rose and staticeen_US
dc.typeArticleen_US
Appears in Collections:Tropical Agricultural Research

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