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Please use this identifier to cite or link to this item: http://192.248.43.153/handle/1/1508
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dc.contributor.authorRatnayake, R.M.S.en_US
dc.contributor.authorWimalasiri, W.R.en_US
dc.contributor.authorPerera, P.A.J.en_US
dc.contributor.authorWeligama, K.N.H.en_US
dc.date.accessioned2014-11-05T10:47:42Z-
dc.date.available2014-11-05T10:47:42Z-
dc.date.issued1993en_US
dc.identifier.citationTropical Agricultural Research, 5:p.274-281en_US
dc.identifier.urihttp://192.248.43.153/handle/1/1508-
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectHealth Scienceen_US
dc.subjectVitaminsen_US
dc.subjectNutritionen_US
dc.titleSeparation and estimation of pro-vitamin A carotenoids from common green leafy vegetables in Sri Lankaen_US
dc.typeArticleen_US
Appears in Collections:Tropical Agricultural Research

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